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The manufacturer of the iconic Dukes cricket ball, British Cricket Balls Ltd, has confirmed a detailed review of the match balls used in the first three Tests of the ongoing England vs India series. This decision comes in response to mounting criticism from players and experts who believe the ball has failed to live up to its traditional standards.
Shubman Gill raised red flag after Edgbaston Test
India’s Test skipper Shubman Gill was one of the first to openly express frustration with the ball’s performance during the Edgbaston Test. He pointed out that the Dukes ball was losing its hardness much earlier than expected, making it significantly easier for batters and denying bowlers the edge they usually enjoy in English conditions.
Gill’s remarks have amplified concerns among the cricketing fraternity, especially given the Dukes ball’s reputation for retaining shape and offering prolonged seam and swing movement.
Former England pacer Stuart Broad had also voiced disappointment over the ball’s decline in quality. Known for his success with the Dukes ball throughout his illustrious career, Broad emphasized the need for swift action to preserve the balance between bat and ball.
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Dukes assures thorough investigation
Dilip Jajodia, owner of British Cricket Balls Ltd, acknowledged the complaints and assured a comprehensive examination of the product. Speaking to BBC Sport, Jajodia said the review would cover every aspect of the manufacturing process — from the leather to tanning methods and other materials used.
“We will take it away, inspect and then start talking to the tanner, talking about all of the raw materials — everything. Everything we do will be reviewed, and then if we think some changes need to be made or tightened up, we will,” said Jajodia.
The issue has reignited discussions about the choice of balls used in different Test-playing nations. While India uses the SG ball and Australia prefers the Kookaburra, England traditionally opts for the Dukes, especially for its ability to assist bowlers in home conditions.
This series, however, has seen an unusual trend where the ball hasn’t swung or seamed for long, leaving experts to question whether the drop in quality is a manufacturing error or part of a broader strategy to make conditions more batting-friendly.
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